[Summer Menu] All-you-can-eat sweetfish course: 3 sweetfish course 5720 yen (tax included)

5720 jpy(税込)

Sweetfish simmered in soy sauce

・ Ayu no uruka (fermented sweetfish innards)

・Ayu (sweetfish)

Dried carp

- Simmered sweetfish

・ Sweetfish marinated in Nanban sauce

Tempura of small sweetfish

・Soba or Udon

予約締切: Monday: Until midnight on the day of your visit
Tuesday: Until midnight on the day of your visit
Wednesday: Until midnight on the day of your visit
Thursday: Until midnight on the day of your visit
Friday: Until midnight on the day of your visit
Saturday: Until midnight the day before your visit.
Sunday: Until midnight the day before your visit.
Public holidays: Until midnight the day before your visit.
The day before a holiday: Until 0:00 on the day of your visit

このコースで使えるクーポン

2026/09/10 更新